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Make a simple Martini start by combining 75ml Gin , 25ml Vermouth in the mixing glass, add large ice cubes to add some chill. For a dryer finish try 5:1 ratio with the help of the jigger. Stir for at least 20 seconds then strain into the glass. Choose your garnish - a twist of lemon, olives or even a dash of aromatic bitters. Then enjoy!
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